Budinca

Ingrediente:
1 cartof mare
1 galbenus
1 castron mic de branza proaspata(calcica) si
1 ceasca de lapte

1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 5.00 out of 5)
Loading...

Mod de preparare:
1. Se fierbe cartoful in coaja, se decojeste si paseaza
2. Se adauga branza,galbenusul si laptele.
3. Se amesteca compozitia si se toarna intr-un vas uns in prealabil cu unt
4. Se baga la cuptor pana cand se rumeneste.

Related Posts


Fatal error: Uncaught Error: Call to undefined function yarpp_sql() in /var/www/html/retetebebelusi.ro/wp-content/themes/convergence/single.php:68 Stack trace: #0 /var/www/html/retetebebelusi.ro/wp-includes/template-loader.php(98): include() #1 /var/www/html/retetebebelusi.ro/wp-blog-header.php(19): require_once('/var/www/html/r...') #2 /var/www/html/retetebebelusi.ro/index.php(17): require('/var/www/html/r...') #3 {main} thrown in /var/www/html/retetebebelusi.ro/wp-content/themes/convergence/single.php on line 68