Cartofi la cuptor

Ingrediente:
1 cartof
patrunjel
1 ou ( galbenus pana la 1 an)
1 cescuta de branza de vaci
smantana

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Mod de preparare:
1. Cartofii se fierb se taie in felii intr-o tava de yena
2. Se adauga patrunjel un ou batut,brinza si se da la cuptor 10 min la foc potrivit.
3. Se serveste cald cu smantina.

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